Doran Romy D 2018 Tasting Notes
![Doran Romy D 2018 Doran Romy D 2018](http://www.chillwines.co.uk/cdn/shop/products/Doran_Romy_D_2018_1024x1024@2x.jpg?v=1604861773)
Grapes were picked at 24 Balling, cooled overnight to 5 ̊C, destemmed and crushed the next morning after which it was cold soaked for 4 days, where most of the extraction was done.
Fermentation:Partially natural fermented. Post fermentation maceration of 6-8 weeks.
Maturation:Wine was matured in 225L French oak for 12 months with 10% new oak.
Winemaker's notes:An array of red fruits uplifted by aromas of cigar box and dark chocolate followed by fresh notes of cedar/fynbos. This follows through onto the pallet for a mouth-watering experience.
Technical analyses:- Alc: 14%
- pH: 3.7
- TA: 5.5 g/l
- RS: 2.2 g/l